Chicken Mini Dynamite (Chicken Fritters)

Chicken Mini Dynamites Recipe – A Snack To Suit Any Mood

Chicken Mini Dynamites is the cute name we had given to our version of Chicken Pakoda or chicken fritters. So, yes, as the name might suggest, it’s not any bomb that will burst in your kitchen; on the contrary, it might become your friend in all snaking-munching need. As we know, Chicken Pakoda has been the all-time favourite of the Bengali households. And, without exaggerating, … Continue reading Chicken Mini Dynamites Recipe – A Snack To Suit Any Mood

Chicken keema recipe

Chicken Keema Recipe- Mughlai savoury dish prepared in Bengali style

In our previous post on Gajorer Halua, we had already shared about how Mughlai cuisine influenced the cooking styles in the ‘Kayastha’ (the employees who worked as scribes in the Mughal Darbar) households. The chicken keema recipe also comes from the Mughlai kitchen, which found wide acceptance among the Bengali scribe class or the Bengali Kayasthas. History says that the Mughlai Chicken Keema was first … Continue reading Chicken Keema Recipe- Mughlai savoury dish prepared in Bengali style